L-Arginine HF
AjinomotoL-Arginine is an amino acid baring a guanidine group on the central carbon of the amino acid framework. With an isoelectric point at 11.15, L-Arginine shows the strongest basicity of all amino acids and is present as a cation in solution on a broad pH range. Only the L-enantiomer is found in nature. L-Arginine is widely used in pharmaceutical, nutraceutical, food and feed sectors. L-Arginine is nowadays produced by fermentation using carbohydrates from vegetable sources (e.g. via the upcycling of molasses). In haircare, L-Arginine is used to: In skincare and makeup, L-Arginine is used to:
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L Arginine in cosmetics
Ajinomoto
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